The Kitchen at StoneBrier
Welcome to The Kitchen at StoneBrier - a restaurant that seamlessly blends casual elegance with upscale dining in Stockton, California. This seafood, breakfast & brunch, and New American cuisine destination offers a plethora of amenities to enhance your dining experience. From accepting reservations and offering takeout to providing vegetarian options and catering services, this restaurant caters to all your needs.
Situated at 4780 West Ln, Stockton, CA 95210, The Kitchen at StoneBrier boasts a warm and welcoming atmosphere, perfect for any occasion. The customer reviews speak volumes about the exceptional service and delectable dishes served here. Whether you're looking for a romantic date night spot or a venue for a large group celebration, The Kitchen at StoneBrier has you covered.
The diverse menu offers a wide range of options, from calamari and arugula salad with ahi to braised short ribs with polenta. Each dish is prepared with precision and care, ensuring a memorable dining experience. The restaurant's dedication to customer satisfaction is evident in the personalized service provided by attentive servers like Sara, Audrey V, and Riley.
If you're a fan of live music, make sure to reserve a table inside to enjoy the soothing tunes while indulging in your meal. The outdoor seating area, complete with heating and covering for all weather conditions, provides a comfortable dining experience. Don't forget to try the Chicken Fried Steak, avocadotoast, Calamari Frites, or the short rib ragu pasta - dishes that have left customers raving with satisfaction.
While the prices at The Kitchen at StoneBrier may lean towards the higher end, the quality of the dishes and the overall dining experience make it worth the splurge. Whether you're a seafood lover, brunch enthusiast, or simply looking for a new culinary adventure, The Kitchen at StoneBrier is the place to be. Plan your visit now and get ready to indulge in a feast for the senses at this culinary gem in Stockton, CA.
The Kitchen at StoneBrier Menu
Location
Address: 4780 West Ln Stockton, CA 95210
Phone: (209) 932-9322
Business info
- Takes ReservationsYes
- Offers TakeoutYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Outdoor SeatingYes
- Casual, Classy, UpscaleYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Brunch, Lunch, Dinner, DessertYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Happy Hour SpecialsYes
- Full BarYes
- Dogs AllowedYes
- TVYes
- Offers Military DiscountYes
- Heated Outdoor SeatingYes
- Covered Outdoor SeatingYes
- Private DiningYes
- Gender-neutral restroomsYes
- Wi-FiNo
- Compostable containers availableYes
- Provides reusable tablewareYes
Last Reviews
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Author: Mary H.
Make reservations, and sit inside if you would like the live music. Sara was our server and was fantastic! Very attentive and helpful in all areas. We sat in the patio area, which didn't used to be enclosed but now is. The ambiance is relaxing and on the romantic side. There was a great easy listening guitarist playing inside, which we could hear through the opening sliding door, but I would prefer to sit inside to hear better next time. It was a very hot day (104) but it was cool on the patio as it's enclosed fully. There have a menu of non alcoholic spirits which was interesting. Hunt ordered one and it was ok, a little watery tasting. We started with the calimari, which was a generous portion to share and was really cooked perfectly! Tender and crunchy too. Two different dipping sauces, one was a marinara and the other a spicy mayo. We also ordered the arugula salad and added the ahi, which was worth the extra $10. Fresh and really yummy! We also shared the braised short ribs with polenta. What a great comfort food! Really good and cooked perfectly again. Unfortunately we had to rush the end of the meal as we had tickets to an event, but we will return to enjoy the ambiance and food once again
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Author: Charla M.
Went here for my birthday dinner with a large group. I emailed the director of events Regina like 2 days prior to my birthday. She was able to get the room reserved for me and my party of 12 that ended up changing to 25! She accommodated all my guest with all my last minute changes even created a menu for me with bday decorations on it last minute. Food was amazing, service was great, our server Audrey V was the best and very patient. Service this good is rare and it made my whole birthday
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Author: Cayleen V.
My coworker recommended this place to me and upon looking at reviews and pictures, I noticed they do private parties/bookings. I inquired and decided to book with them for my birthday brunch. Regina is the coordinator who helped me and she was super helpful and accommodating! As expected to book, there is a deposit, and food/beverage minimum, BUT what stood out to me is that you can decorate and they create a custom menu for you! Never heard of any restaurants doing that! Regina asked me for inspo for the menu, and she created the designs. Everyone loved the food! Most of my party, including me, ordered the Chicken Fried Steak and it was SO GOOD! Sorry didn't not get any pics of the food Also wanted to give a big shoutout to our server Riley! She went above and beyond and even took my sister's camera and took pics of everyone! Super thankful for my experience here! I'll add some pics of my brunch decor/setup if you want to check them out!
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Author: Pamela F.
We had a lovely first experience at The Kitchen at StoneBrier. Very warm greeting by the hostess and the maître d, who told us a lot about the menu offerings and clearly loves his job. Our waitress was nice but perhaps a little distracted. Overall the meal was quite good, although I was disappointed that my pork tenderloin was a good deal overcooked and the Brussels sprouts were nearly raw (I mean hard!). But everything was extremely tasty and well presented. And the space is very welcoming and lovely. Would definitely go back again if we ever find ourselves in Stockton around dinner time. Just happened to have a live music event to attend this evening, which is what brought us to town.
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